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Chicken QuesadillasIngredients:For the Filling:2 tablespoons olive oil1 pound boneless, skinless chicken breasts, diced1 teaspoon chili powder1 teaspoon cumin1/2 teaspoon paprikaSalt and pepper to taste1 small onion, finely chopped1 bell pepper, …
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Smoked Salmon Scramble Stuffed CroissantsIngredients:4 large croissants, halved4 large eggs2 tbsp double cream1 tbsp butter100g smoked salmon, sliced2 tbsp chives, choppedSalt and pepper to tasteInstructions: Prepare the Croissants: Preheat your …
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Elegant Black Forest Roll CakeIngredientsFor the Cake:3/4 cup (95g) all-purpose flour1/4 cup (30g) cocoa powder1 tsp baking powder1/4 tsp salt4 large eggs, room temperature3/4 cup (150g) granulated sugar1 tsp vanilla …
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Juicy Peach Raspberry CakeIngredients:1 1/2 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt1/2 cup unsalted butter, softened3/4 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/2 cup sour …
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Cheesy Pull Apart Garlic BreadIngredients:1 large loaf of sourdough or Italian bread1/2 cup unsalted butter, melted4 cloves garlic, minced1 tablespoon fresh parsley, chopped1 tablespoon fresh chives, chopped2 cups shredded mozzarella …
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Old-Fashioned Pancakes Ingredients:1 1/2 cups all-purpose flour3 1/2 tsp baking powder1 tsp salt1 tbsp white sugar1 1/4 cups milk1 egg3 tbsp butter, meltedButter or oil, for cookingMaple syrup, for servingInstructions: In …
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Air Fryer Cherry Cheesecake Egg RollsIngredients:• 1 cup cream cheese, softened• 1/4 cup granulated sugar• 1 tsp vanilla extract• 1/2 cup cherry pie filling• 8 egg roll wrappers• Cooking spray• …
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Pretzel Sticks and Cheese DipIngredients1 1/8 teaspoon yeast 1 package instant yeast1 cup water plus 2 tablespoons warm water (125 to 130 degrees)2 tablespoons sugar1 teaspoon sugar4 1/2 cups all-purpose …
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Scallops in Lemon Wine Sauce Ingredients:1 lb fresh scallopsSalt and pepper to taste2 tablespoons unsalted butter2 cloves garlic, minced1/4 cup dry white wineZest and juice of 1 lemon1 tablespoon chopped fresh …
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Chicken KatsuIngredients:4 boneless, skinless chicken breasts100g plain flour2 large eggs, beaten200g panko breadcrumbsVegetable oil, for fryingFor the katsu sauce:2 tbsp vegetable oil1 onion, finely chopped2 garlic cloves, minced1 large carrot, …
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