Kiwi Strawberry Cheesecake Salad Recipe
Looking for a refreshing and delicious summer treat? This Kiwi Strawberry Cheesecake Salad is a delightful mix of creamy, tangy, and sweet flavors that will leave you wanting more! Perfect for any occasion and super easy to make.
Ingredients:
• 4 kiwis, peeled and sliced
• 1 lb strawberries, hulled and sliced
• 8 oz cream cheese, softened
• 1 cup vanilla yogurt
• 1/2 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup whipped topping
• 1/2 cup graham cracker crumbs
Directions:
1. Prepare the Fruits: In a large bowl, combine the sliced kiwis and strawberries.
2. Make the Cheesecake Mixture: In a separate bowl, beat the cream cheese until smooth. Add the yogurt, powdered sugar, and vanilla extract. Mix until well combined.
3. Fold in Whipped Topping: Gently fold the whipped topping into the cream cheese mixture until fully incorporated.
4. Combine: Pour the cheesecake mixture over the fruits and gently stir to combine, ensuring the fruits are evenly coated.
5. Add Graham Cracker Crumbs: Sprinkle the graham cracker crumbs on top of the salad and gently fold them in.
6. Chill and Serve: Refrigerate for at least 1 hour before serving to let the flavors meld together.
Prep Time: 15 mins | Total Time: 1 hr 15 mins | Servings: 6 | Calories: 250 kcal
Enjoy your refreshing Kiwi Strawberry Cheesecake Salad!
