Lasagne Bites
Ingredients:
24 wonton wrappers
1 cup ricotta cheese
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 cup marinara sauce
1/2 lb ground beef, cooked and drained
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
Salt and pepper to taste
Fresh basil for garnish
Directions:
Preheat your oven to 375°F (190°C). Lightly grease a mini muffin tin.
Press one wonton wrapper into each muffin cup.
In a bowl, mix the ricotta, mozzarella, and Parmesan with Italian seasoning, garlic powder, salt, and pepper.
Place a teaspoon of marinara sauce into each wonton cup, add a spoonful of the cheese mixture, and top with the cooked ground beef.
Bake for 18-20 minutes or until edges are golden.
Let them cool for 5 minutes before gently removing from the tin.
Garnish with fresh basil and serve warm.
Prep Time: 20 minutes | Cooking Time: 20 minutes | Total Time: 40 minutes | Kcal: 150 per serving | Servings: 24 cups
