Stuffed Cabbage Rolls
Deliciously hearty and packed with flavor, these stuffed cabbage rolls will win over your taste buds! Perfect for a cozy dinner or a family gathering.
Ingredients:
– 1 large cabbage head
– 1 small finely chopped onion
– 1/2 cup cooked rice
– 1 pound ground beef or ground turkey
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Carefully remove cabbage leaves and lightly steam them until soft.
3. In a bowl, mix ground meat, cooked rice, and chopped onion.
4. Spoon the meat mixture onto cabbage leaves, roll them up, and place seam-side down in a baking dish.
5. Bake for 30-35 minutes until cooked through.
Nutritional Information: High in protein and fiber, these rolls offer a satisfying meal packed with essential nutrients.
Time: Preparation time: 20 minutes | Cooking time: 35 minutes
