Strawberry Dream Cake
raving something sweet and delightful? Try this Strawberry Dream Cake! It’s perfect for any occasion and will leave your taste buds dancing!
Ingredients:
• 1 ½ cups fresh strawberries, hulled and sliced
• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup milk
• 1 tablespoon baking powder
• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• Whipped cream for frosting
• Fresh strawberries for garnish
Directions:
1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a medium bowl, combine the flour, baking powder, and salt. Set aside.
3. In a large bowl, beat the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Gradually add the flour mixture to the butter mixture, alternating with the milk, beginning and ending with the flour mixture. Mix until just combined.
5. Fold in the sliced strawberries gently.
6. Pour the batter evenly into the prepared pans and smooth the tops with a spatula.
7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool in the pans for 10 minutes, then turn them out onto a wire rack to cool completely.
8. Frost with whipped cream and garnish with fresh strawberries before serving. Enjoy your Strawberry Dream Cake!
Prep Time: 20 mins | Cooking Time: 30 mins | Total Time: 50 mins | Servings: 12 | Calories: 350 kcal
